3 Ingredient Lemon Cookies

A recipe shared by Jill who wrote, “Y’alllllll, Just baked these up – seriously some of the BEST cookies I’ve had, regular OR healthy! They got zero business being this good!”

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3 Ingredient Lemon Cookies

  • Total time: 30 Minutes
  • Servings: 12 Cookies

Ingredients

  • 1 Lemon
  • 1/4 Cup Maple Syrup
  • 1 Cup Almond Flour

Directions

  • 1)

    Zest and juice 1 lemon.

  • 2)

    Combine almond flour, lemon juice/zest, and maple syrup in a bowl and stir by hand until well-incorporated.

  • 3)

    Form dough into a ball and wrap in cling film, freeze dough for 10 minutes.

  • 4)

    While dough is freezing, preheat oven to 350°F.

  • 5)

    Scoop dough into about 12 small balls.

  • 6)

    Dip a fork lightly in water and press a criss-cross pattern into each cookie.

  • 7)

    Bake for 9-12 minutes.

  • 8)

    Let cookies stand on the baking sheet until very cool.

  • 9)

    Enjoy!

Notes

Source: https://findyourmomtribe.com/3-ingredient-lemon-cookies/